Chocolate Date Bread
Our delicious chocolate bread is so moist and so rich, you won't be able to tell if you are eating bread or brownie. Finely chopped dates add flavor and density without taking away from the smooth texture of the loaf. For a yummy treat... bake a loaf, let it cool, and then wrap in foil and place in refrigerator. The next day, slice, and spread with cream cheese. Excellent to have on hand during the holidays.
> Small loaf instructions and ingredients
> Large loaf instructions and ingredients

Banana Bread
Hands down, the best banana bread you have ever tasted. This flavorful loaf is incredible right out of the oven, warm with butter. Extra bananas, creamy buttermilk and NO nuts keep this loaf creamy and moist. A crumbly sugar-topped crust is the final touch on this delicious dessert bread. Excellent for breakfast, too!
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Apple Pie Bread
Nothing says fall like the tastes and smells of warm apple pie. Apples, cinnamon, and flaky pie crust -- taste it all in this unique Knot Baked creation. Chunky applesauce and cracker crumbs add texture and flavor to this mild flavored cinnamon loaf. The result is a sweet, moist loaf with bursts of baked apple and crumbled pie crust in each bite. You won't find bread like this anywhere else.
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